Hospitum Magazine

Hospitium is the ancient Greco-Roman concept of hospitality as a divine right of the guest and a divine duty of the host.

‘Hospitium Magazine’ is a platform to ‘bring out the writer in oneself’ so as to cater to the inquisitive minds of readers and authors disseminating the latest and needful information about the hospitality industry. The articles portray the original thoughts put forth by the authors from the academics, industry, students and scholars in their own unique styles. The themes explore various emerging areas of hospitality industry formulated by the editorial board for each issue. It is a double peer-reviewed biannual publication by the Faculty of Hospitality Management & Catering Technology, RUAS committed to fair and transparent review process.

Board of Editors

Prof. Abby Mathew    – Dean, FHMCT, RUAS

Dr. Sweety Jamgade   – FHMCT, RUAS

Dr Jithendran J. Kokkranikal       – Principal Lecturer, 

                                                            University of Greenwich

                                                            London, England

Mr. Sandeep Chatterjee    – Food & Beverage Consultant

                                                            New Jersey, USA

Ms. Rashmi Koppar                 – FHMCT, RUAS

Ms. Amrita Prabhu                 – FHMCT, RUAS

Vol 1 issue 1 -Nov 2019

Vol 2 issue 1 -June 2020