| Qualification | Educational Profile: • Diploma- Diploma In Hotel Management Catering Technology & Applied Nutrition 2004-2007(West Bengal state council of Technical Education) • Advanced Professional Diploma In Strategic Hospitality Management 2009- 2010 (Kings Langley College Of Management, Edexell ) London United Kingdom • MBA Human resource 2010-2011(University of Sunderland) United Kingdom |
| Awards | Employee of the year 2009 ( IBIS LONDON DOCKLAND) |
| Experience | Work Experience & Industrial Exposure: Hospitality Trainer Under Lincoln University Academy of Culinary Art (Nepal) April 2017 to Jan 2018 Assistant Manager Hyatt Hotels India (2015 to Jan 2018) Worked with Accor UK & Ireland & India (May 2008 to 2015) Mercure Hyderabad (Duty Manager PRE-OPENING) by Accor India Mercure London Greenwich (Guest Service Manager PRE-OPENING) Accor UK & Ireland Sofitel London ST James (A Luxury 5-star hotel at ST James Park, London) (Night Manager) Accor UK & Ireland IBIS London Wembley (Team Leader) Accor UK & Ireland IBIS London Dockland (Night Auditor) Accor UK & Ireland Ginger Hotel Baroda Gujarat, India (Support Service Associate) A Tata Enterprise i The Park, (Internship 06 month in the year 2005) Vishakhapatnam, India |
| Research | Interest: Innovation & Entrepreneurship |
| Publications (Detailed list of Publications) | • National Conference Papers: Contemporary Issues and Challenges of Hospitality Sector: A case- Study on Staff Turnover and Motivation with Special Reference to Ibis Hotel, London • International Conference Papers: • National Journal Papers: Contemporary Issues and Challenges of Hospitality Sector: A case- Study on Staff Turnover and Motivation with Special Reference to Ibis Hotel, London (National Journal of Jyoti Research Academy • Book Authored: Dey Rajkumar(National Journal of Jyoti Research Academy) |
| Teaching | Modules Taught : Front Office Operation |
| Achievements | Paper publication National Journal of Jyoti Research Academy |
